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Home Education and Research

Research-Action : Citizen-based social innovation at the service of territorial development

by
10/12/2020
in Education and Research, News from the network
0
Research-Action : Citizen-based social innovation at the service of territorial development

From our member Bruno Lasnier, MES France.

As part of its strategic project for 2019 – 2022 to support the development of SSE in France, MES France is committed to four priority areas of cooperation between its members to support the necessary ecological and solidarity-based transition of our society.

It is around one of these projects: Social and citizen innovation for the economic development of territories, that we are launching, in partnership with the College of World Studies, a research-action project on the methods of animation of a territorial approach.

For several years now, the MES member networks have been supporting or participating in the emergence of innovative economic development actions at the territorial level with a common challenge: the active participation of citizens. In this way, they encourage the emergence of innovations that mobilise new engineering, economic models, working methods, alliances of actors, stakeholders, etc. and address the challenges of the energy transition, new forms of mobility, cohousing, short food circuits, new forms of solidarity and employment, cultural rights or common….

In a desire to develop the capacity of citizens and public and private actors to cooperate for an economic development that meets the specific challenges of each territory, the support methods encourage a synergy of resources and promote the emergence of initiatives built collectively with a view to sustainable development.

However, these experiences have not yet benefited, within the movement, from capitalisation and pooling on a national scale. At a time when several actions are emerging at the national level: from the study-action “Collective dynamics of transition in territories”. from the Labo de l’ESS, Carrefour des Innovations Sociales or Les Fabriques de Transition, it is important that the MES contributes to feed these approaches with its experiences and know-how.

An action plan has been collectively elaborated around the realisation, over the period of the strategic project, of an action research co-constructed with the College of Global Studies in three phases:

  • The capitalisation of the tools and methods developed through our practices and the construction of a community of coaches within the logic of a learning community and the construction of a service offer, based on a cycle of six two-day learning visits and six days of cooperation and exchanges supervised by a researcher in order to co-construct the valorisation of our knowledge.
  • Experimentation on new territories, based on the service offer and resources capitalised in Phase 1 in the framework of action research in order to place our approach in a framework of formalisation and dissemination of knowledge.
  • Dissemination of our work in a logic of cooperation and exchange of knowledge with all the actors working on this subject in order to nourish, beyond our network, an ecosystem of ecological transition and solidarity of the territories.
    Financing was acquired in 2020, from the FPH and the Fondation du Crédit Coopératif to carry out phase 1 and launch phase 2 of this project.

This post is also available in / aussi en: French Spanish

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Welcome to the 3rd Sustainable Food Conference! Created to encourage the sharing of experiences and inspiring initiatives, the Meetings will this year have the particular objective of strengthening the actions and collaborations of the actors who cultivate the next world. In the difficult context of the crises we are going through, it is urgent that we organize ourselves collectively to accelerate transitions towards sustainable, just and resilient food systems.

More info: https://rencontres-alimentation-durable.fr/le-programme/

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The Social Innovation Tournament recognises and supports the best European social entrepreneurs. It promotes innovative ideas and rewards initiatives that contribute to creating social, ethical or environmental impact. Typically, it covers projects in the areas of education, healthcare, the environment, circular economy, inclusion, job creation, ageing and many more.

To mark the tenth anniversary of the SIT, winning projects in the General Category and Special Category will be awarded a first or second prize of €75 000 and €30 000 respectively, and an Audience Choice Award of €10 000.

More info : https://institute.eib.org/social-innovation-tournament-2/

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When the circular economy becomes handi-solidarity: launch of the European Solifoodwaste network

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Within the framework of the European Solifoodwaste project (conducted since autumn 2019), Pour La Solidarité (PLS) invites you to the launch of the first European network of organizations committed to fighting food waste and to the (socio-)professional integration of the disabled on Tuesday 9 March. In Europe, nearly 88 million tons of food ends up in the garbage*. This figure is absurd at a time when we are talking about responsible consumption and the resilience of the European food system. It is imperative that a shift in the way we consume and produce must take place. At the same time, 16% of the working population in Europe is affected by a disability, and this proportion of the population is still experiencing too many difficulties integrating into the job market; the average activity rate for the disabled is only 48.7%, compared with 72.5% for so-called able-bodied people.   These two issues have a priori nothing to do with each other and yet . Solifoodwaste is a European project that aims to simultaneously meet these challenges by developing economic activities to recycle unsold food by disabled people. Convinced that the effect of the project will be all the more important if it is carried out collectively, the SFW partnership invites you on Tuesday, March 9 (9:30 am to 12:00 pm) to the videoconference launching the very first European network of organizations committed to fighting food waste and to the (socio-)professional integration of the disabled.   Discover the program. More info: https://life-solifoodwaste.eu/fr/
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March 23rd - “Solidarity Economy and the Commons” - Ana Margarida Esteves (CEI-IUL, ISCTE) Language : English Link to RedPES webinars: https://bbb.redpes.pt/b/adm-rvx-l8k-c3d More information will be published here before the scheduled date!
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  • Home
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    • Rules and Regulations
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  • Activities
    • General Assemblies
      • 1st GA – Barcelona 2011
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    • Activity Reports
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    • 2020 thematic groups, our members collaborate !
    • Alternative Media and SSE
      • 2nd Independent media & SSE Meeting (Feb 2018)
      • Alternative media network participants
      • Alternative media mapping
    • Panorama of SSE in Europe
      • Survey: Panorama on Social Solidarity Economy in Europe
      • History of the Panorama of SSE in Europe
    • Mapping
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      • France
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