Your stay at la bergerie de Villarceaux

The estate’s old farmhouse has recently been refurbished to bring it in line with environmental and sustainable standards, including the uses of natural insulation materials, wood heating, solar panels, rainwater collection, natural purification through lagooning, etc.

The Bergerie’s Oecocenter includes rural guest-houses, group guest-houses, meeting and training rooms seating from 16 to 110, and an organic restaurant.

  • Ripess eu members and guests will be 2 per room with a shared common bathroom per room : more details about the rooms will be added here as soon as we have the final number of guests. 

 

 

Photo: Ulla Pulkka

Food

The meals will be prepared by the chef of the Bergerie who will prepare menus based on organic and fresh products, with vegetarian orientation. Meals are full board (breakfast, lunch, dinner) and are entirely covered by Ripess eu. Let us know your dietary requirements when you register.